Roasted Pumpkin Soup With Cumin Drizzle


  • 250gm of Pumpkin
  • 1 Small Piece of Ginger
  • 2 Small Pieces of Garlic
  • 3 Black Pepper Seeds
  • 1 Small Piece of Cinnamon
  • 2 Cloves
  • Salt to taste


  • Peel & cut the Pumpkin
  • Boil it with Ginger, Garlic, Black Pepper, Cinnamon and Cloves
  • Cook well and mash
  • Add salt to taste
  • Strain and serve hot

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